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Course info
UJP / FC6E
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Course description
Department/Unit / Abbreviation
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UJP
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FC6E
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Academic Year
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2023/2024
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Academic Year
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2023/2024
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Title
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Business French Intermediate 2
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Form of course completion
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Exam
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Form of course completion
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Exam
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Accredited / Credits
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Yes,
4
Cred.
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Type of completion
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Oral
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Type of completion
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Oral
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Time requirements
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Tutorial
4
[Hours/Week]
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Course credit prior to examination
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Yes
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Course credit prior to examination
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Yes
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Automatic acceptance of credit before examination
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Yes in the case of a previous evaluation 4 nebo nic.
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Included in study average
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YES
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Language of instruction
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French
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Occ/max
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Automatic acceptance of credit before examination
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Yes in the case of a previous evaluation 4 nebo nic.
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Summer semester
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0 / -
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0 / -
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0 / -
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Included in study average
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YES
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Winter semester
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0 / -
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0 / -
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0 / -
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Repeated registration
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NO
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Repeated registration
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NO
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Timetable
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Yes
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Semester taught
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Winter + Summer
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Semester taught
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Winter + Summer
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Minimum (B + C) students
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10
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Optional course |
Yes
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Optional course
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Yes
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Language of instruction
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French
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Internship duration
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0
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No. of hours of on-premise lessons |
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Evaluation scale |
1|2|3|4 |
Periodicity |
každý rok
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Evaluation scale for credit before examination |
S|N |
Periodicita upřesnění |
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Fundamental theoretical course |
No
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Fundamental course |
No
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Fundamental theoretical course |
No
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Evaluation scale |
1|2|3|4 |
Evaluation scale for credit before examination |
S|N |
Substituted course
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None
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Preclusive courses
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N/A
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Prerequisite courses
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N/A
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Informally recommended courses
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UJP/FC5E
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Courses depending on this Course
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N/A
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Histogram of students' grades over the years:
Graphic PNG
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XLS
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Course objectives:
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To learn how to work with business texts, to write CVs, cover letter, abstracts, to practise communicative skills, to strengthen skills in business French, to increase the word power in business French.
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Requirements on student
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- active participation in class,
- accomplishing homework tasks assigned throughout the semester,
- midterm test
- final test (70% to pass),
- oral exam.
Distance students:
- midterm test
- final test (70% to pass),
- accomplishing homework tasks,
- oral exam.
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Content
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- Activation of grammatical structures
- Business correspondence I
- Work with authentic business texts
- Business correspondence II
- Relative pronouns
- Summary of the verb tenses and their formation
- Telephone conversation
- A business appointment
- A company - characteristics, setting up a company
- A company - internal and external company growth
- A company - legal status
- Preparation for written tests (listening, text analysis)
- Evaluation
Further information for distant study programme students can be found in COURSEWARE.
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Activities
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Fields of study
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Guarantors and lecturers
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Literature
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Basic:
Dubois, Anne-Lyse; Tauzin, Béatrice. Objectif Express : le monde professionnel en français : A1/A2 : cahier d´activités. Paris : Hachette, 2006. ISBN 978-2-01-155445-1.
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Basic:
Tauzin, Béatrice; Dubois, Anne-Lyse. Objectif Express : le monde professionnel en français : [niveau 1 = A1/A2 du CECR]. Paris : Hachette, 2006. ISBN 978-2-01-155427-7.
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Recommended:
Delcos, J.; Leclercq, Bernard; Suvanto, Merja. Carte de visite : Francais des relations professionnelles. Paris : Didier, 2000. ISBN 2-278-05024-9.
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Recommended:
Sachs, Rudolf; Pohorská, Renata. Francouzská obchodní korespondence = =Correspondance commerciale - clé. 1. vyd. Plzeň : Fraus, 1999. ISBN 80-7238-048-6.
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Recommended:
Ollivier, Daniel. Francouzština : Jazyková obchodní průprava. 1. vydání. Praha (Státní pedagogické nakladatelství), 1991. ISBN 80-04-24516-1.
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Recommended:
Hendrich, Josef. Francouzština běžná a hospodářská 1. díl. 9.vydání. Praha : Státní pedagogické nakladatelství, 1990.
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Recommended:
Vlasák, Václav. Initiation a la lecture economique. 1. vyd. Praha : VŠE, 1996. ISBN 80-7079-930-7.
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Recommended:
Odile Grand - Clément Mikles. La correspondance personnelle, administrative et commerciale. CLE International, Paris, 1992.
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Recommended:
Tempesta, Giovanna. Tests CLE : grammaire : niveau intermédiaire. [Paris] : CLE International, 2003. ISBN 209-033618-8.
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On-line library catalogues
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Time requirements
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All forms of study
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Activities
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Time requirements for activity [h]
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Preparation for comprehensive test (10-40)
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25
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Preparation for formative assessments (2-20)
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20
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Preparation for an examination (30-60)
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30
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Contact hours
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52
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Total
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127
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Prerequisites
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Knowledge - students are expected to possess the following knowledge before the course commences to finish it successfully: |
- identify formal and informal means of verbal and non-verbal communication used for introduction, addressing and meeting |
- identify formal and informal language means used in telephone communication |
- identify basic formal and informal language means used in written communication |
- identify the forms or the present tense of regular and selected irregular verbs |
- identify the forms of the perfect tense |
- name the biggest French companies operating in France and the Czech Republic |
Skills - students are expected to possess the following skills before the course commences to finish it successfully: |
- correct use of language means and gestures in selected formal and informal situations - addressing, introduction, meetings (e.g. communication with a business partner x communicating with friends) |
- have a formal and informal telephone conversation |
- write a simple formal and informal letter |
- summarize or analyse information obtained by listening to a simple text focused on personal or professional life, living or travelling in France |
- find important information in a short text focused on personal or professional life, living or travelling in France |
- use the perfect tense |
Competences - students are expected to possess the following competences before the course commences to finish it successfully: |
N/A |
N/A |
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Learning outcomes
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Knowledge - knowledge resulting from the course: |
- name the basic rules of etiquette for dining at business meetings and private visits used in francophone environment |
- name your labour qualities and competence |
- name job positions in a company |
- name activities related to a working procedure |
- name activities of a working day |
- describe French dress code |
- name methods of payment in France |
Skills - skills resulting from the course: |
- apply the rules of dining etiquette used for work and private meetings in francophone environment |
- describe a job position, company in a simple way |
- write a simple cover letter |
- write a simple CV |
- find, summarize and analyse information in a short text or listening focused on the working life in France or the corporate culture of selected companies |
- describe the activities of a working day |
- describe working life in France and compare it with working life in the Czech Republic |
- apply the knowledge about dress code |
Competences - competences resulting from the course: |
N/A |
N/A |
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Assessment methods
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Knowledge - knowledge achieved by taking this course are verified by the following means: |
Continuous assessment |
Test |
Oral exam |
Skills - skills achieved by taking this course are verified by the following means: |
Skills demonstration during practicum |
Continuous assessment |
Test |
Oral exam |
Competences - competence achieved by taking this course are verified by the following means: |
Skills demonstration during practicum |
Continuous assessment |
Test |
Oral exam |
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Teaching methods
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Knowledge - the following training methods are used to achieve the required knowledge: |
Practicum |
Individual study |
Multimedia supported teaching |
Skills - the following training methods are used to achieve the required skills: |
Practicum |
Discussion |
Individual study |
Collaborative instruction |
Competences - the following training methods are used to achieve the required competences: |
Practicum |
Individual study |
Multimedia supported teaching |
Collaborative instruction |
Discussion |
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