Course has neither
prerequisite
nor
recommended (for your information)
courses...
Course annotation
KMO/HMM
-IS/STAG
The aim of this course is to: familiarize students with accommodation and gastronomic management principles; give them practical information on the hotel and gastronomical organization and administration; enrich students' knowledge of the tourism and hospitality sector and their specific position on the market.
zdroj: pixabay
Faculty of Economics
Department of Marketing, Trade and Services
Doc. Ing.
Petr Janeček
Ph.D.
Email only for registered users!
Room:
UK522
Phone:
3317
Timetable
Day
From
To
Abbreviation
Room
Friday
12:05 PM
12:50 PM
KMO/HMM
UU-409
Friday
1:00 PM
1:45 PM
KMO/HMM
UU-409
Consultation hours
Week
Day
From
To
Room, notes
Každý
Pátek
13:55
15:35
UK 522, lepší je předchozí online domluva, stejně tak další HK, lze domluvit online
News
Výuka v ak. roce 2023/2024
11.09.2023, 10:50
Součástí předmětu je kurz v e-learningovém systému Moodle. Informace poskytne vyučující při prezenční výuce.