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Course info
KTO / TP
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Course description
Department/Unit / Abbreviation
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KTO
/
TP
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Academic Year
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2023/2024
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Academic Year
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2023/2024
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Title
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Indoor Environment in Industry
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Form of course completion
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Exam
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Form of course completion
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Exam
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Accredited / Credits
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Yes,
4
Cred.
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Type of completion
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Written
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Type of completion
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Written
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Time requirements
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Lecture
2
[Hours/Week]
Tutorial
2
[Hours/Week]
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Course credit prior to examination
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Yes
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Course credit prior to examination
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Yes
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Automatic acceptance of credit before examination
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Yes in the case of a previous evaluation 4 nebo nic.
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Included in study average
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YES
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Language of instruction
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Czech
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Occ/max
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Automatic acceptance of credit before examination
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Yes in the case of a previous evaluation 4 nebo nic.
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Summer semester
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4 / -
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12 / -
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0 / -
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Included in study average
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YES
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Winter semester
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0 / -
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0 / -
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0 / -
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Repeated registration
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NO
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Repeated registration
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NO
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Timetable
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Yes
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Semester taught
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Summer semester
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Semester taught
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Summer semester
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Minimum (B + C) students
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10
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Optional course |
Yes
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Optional course
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Yes
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Language of instruction
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Czech
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Internship duration
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0
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No. of hours of on-premise lessons |
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Evaluation scale |
1|2|3|4 |
Periodicity |
každý rok
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Evaluation scale for credit before examination |
S|N |
Periodicita upřesnění |
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Fundamental theoretical course |
No
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Fundamental course |
Yes
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Fundamental theoretical course |
No
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Evaluation scale |
1|2|3|4 |
Evaluation scale for credit before examination |
S|N |
Substituted course
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None
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Preclusive courses
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N/A
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Prerequisite courses
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N/A
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Informally recommended courses
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N/A
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Courses depending on this Course
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N/A
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Histogram of students' grades over the years:
Graphic PNG
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XLS
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Course objectives:
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Appreciation working environment with a view to risk factors, thein hygienic limits. Basic aspects of safeness and health protection at work. The examples of risks jobs and thein division in tategorization works
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Requirements on student
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Handover semetral work
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Content
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1. Introduction to the subject TP
2. Review of working place and activity
3. Work categorization as a indicator of working conditions
4. Thermal ? humidity microclimatic conditions
5. Noise and vibrations
6. Non ? ionizing and ionizing radiation
7. Manipulation with weights, physical loads
8. Review of load for eyes
9. Dust, chemical pollution, biological indicators
10. Psychical stress
11. Ergonomics
12. Methods of reviewing health risks
13. Conclusion, discussion
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Activities
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Fields of study
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Guarantors and lecturers
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Literature
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-
Basic:
Petrů, P.,Tomeček, M., a kolektiv. Bezpečnost a ochrana zdraví při práci v praxi. Verlag Dashöfer, s.r.o, Praha, 2008.
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Basic:
Smolík, Jan. Technika prostředí. Vyd. 1. Praha : SNTL, 1985.
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Basic:
Jokl, Miloslav. Teorie vnitřního prostředí budov. 1. vyd. dotisk. Praha : ČVUT, 1993. ISBN 80-01-00481-3.
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Recommended:
Bystřický, V. Osvětlení. ČVUT Praha, 1993. ISBN 80-01-00832-0.
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Recommended:
Malý, S., a kolektiv. Prevence pracovních rizi. VÚBP, v.v.i, Praha, 2009. ISBN 978-80-86973-79-.
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Recommended:
Chalupová,V. a kol. Životní prostředí. ČVUT Praha, 1990. ISBN 80-01-00319-1.
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On-line library catalogues
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Time requirements
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All forms of study
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Activities
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Time requirements for activity [h]
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E-learning [dáno e-learningovým kurzem]
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26
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Contact hours
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20
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Individual project (40)
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20
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Preparation for comprehensive test (10-40)
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25
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Practical training (number of hours)
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20
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Total
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111
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Prerequisites
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Knowledge - students are expected to possess the following knowledge before the course commences to finish it successfully: |
Seguence to subject ergonomics |
describe the main attributes of the work environment |
define the risk of work of the selected production technology |
Skills - students are expected to possess the following skills before the course commences to finish it successfully: |
describe basic risk factors of work |
explain the principle of BOZP in practice |
design the basic concept of the OSH prevention system |
Competences - students are expected to possess the following competences before the course commences to finish it successfully: |
N/A |
N/A |
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Learning outcomes
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Knowledge - knowledge resulting from the course: |
The basic knowledge from district of BOZP and hygienics work |
z oblasti legislativy BOZP |
z oblasti kategorizace práce |
Skills - skills resulting from the course: |
aplikovat vybranou metodu z oblasti zdravotních rizik |
zhodnotit výše rizika pro vybranou pracovní činnost |
Competences - competences resulting from the course: |
N/A |
N/A |
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Assessment methods
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Knowledge - knowledge achieved by taking this course are verified by the following means: |
Written exam |
Oral exam |
Skills - skills achieved by taking this course are verified by the following means: |
Seminar work |
Competences - competence achieved by taking this course are verified by the following means: |
Oral exam |
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Teaching methods
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Knowledge - the following training methods are used to achieve the required knowledge: |
Lecture |
Lecture with visual aids |
Field trip |
Multimedia supported teaching |
Skills - the following training methods are used to achieve the required skills: |
Lecture |
Competences - the following training methods are used to achieve the required competences: |
Lecture supplemented with a discussion |
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