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Course info
KTO / ZTO
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Course description
Department/Unit / Abbreviation
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KTO
/
ZTO
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Academic Year
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2023/2024
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Academic Year
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2023/2024
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Title
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Fundamentals of Machining Technology
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Form of course completion
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Pre-Exam Credit
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Form of course completion
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Pre-Exam Credit
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Accredited / Credits
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Yes,
2
Cred.
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Type of completion
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-
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Type of completion
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-
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Time requirements
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Lecture
2
[Hours/Week]
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Course credit prior to examination
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No
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Course credit prior to examination
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No
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Automatic acceptance of credit before examination
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Yes in the case of a previous evaluation 4 nebo nic.
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Included in study average
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NO
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Language of instruction
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Czech
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Occ/max
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|
|
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Automatic acceptance of credit before examination
|
Yes in the case of a previous evaluation 4 nebo nic.
|
Summer semester
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0 / -
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0 / -
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114 / -
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Included in study average
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NO
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Winter semester
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0 / -
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0 / -
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0 / -
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Repeated registration
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NO
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Repeated registration
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NO
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Timetable
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Yes
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Semester taught
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Summer semester
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Semester taught
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Summer semester
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Minimum (B + C) students
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7
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Optional course |
Yes
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Optional course
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Yes
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Language of instruction
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Czech
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Internship duration
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0
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No. of hours of on-premise lessons |
|
Evaluation scale |
S|N |
Periodicity |
každý rok
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Periodicita upřesnění |
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Fundamental theoretical course |
No
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Fundamental course |
No
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Fundamental theoretical course |
No
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Evaluation scale |
S|N |
Substituted course
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None
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Preclusive courses
|
N/A
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Prerequisite courses
|
N/A
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Informally recommended courses
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N/A
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Courses depending on this Course
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N/A
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Histogram of students' grades over the years:
Graphic PNG
,
XLS
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Course objectives:
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The course is intended for secondary school leavers without any technical experience. It covers the fundamentals of machining technology, explains the basic terms, e.g. cutting velocity, feed, depth of cut, turning, milling, drilling, grinding.
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Requirements on student
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Class credit
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Content
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1. Fundamental terms of machining
2. Cutting tool and its basic parts
3. Turning - basic terms
4. Turning - machine tools and manufacturing of rotational surfaces
5. Milling - basic terms
6. Milling - machine tools and manufacturing of non-rotational surfaces
7. Drilling - basic terms
8. Drilling - machine tools and manufacturing of surfaces by drilling
9. Planing and sloting - basic terms
10. Grinding - basic terms
11. Grinding - usage of grinding technology
12. Finishing methods - basic terms
13. Class credit test
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Activities
|
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Fields of study
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viz Couseware
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Guarantors and lecturers
|
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Literature
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-
Basic:
Sova, František. Technologie obrábění a montáže. 3. vyd. Plzeň : Západočeská univerzita, 2001. ISBN 80-7082-823-4.
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Recommended:
Dillinger, Josef. Moderní strojírenství pro školu i praxi. Vyd. 1. Praha : Europa-Sobotáles, 2007. ISBN 978-80-86706-19-1.
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Recommended:
Řasa J., Gabriel V. Strojírenská technologie. Praha, 2005.
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Recommended:
Řasa, Jaroslav; Gabriel, Vladimír. Strojírenská technologie 3. 1. díl, Metody, stroje a nástroje pro obrábění. 1. vyd. Praha : Scientia, 2005. ISBN 80-7183-337-1.
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Recommended:
Vlach. Technologie obrábění.
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Recommended:
Fischer, Ulrich. Základy strojnictví. Vyd. 1. Praha : Europa-Sobotáles, 2004. ISBN 80-86706-09-5.
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On-line library catalogues
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Time requirements
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All forms of study
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Activities
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Time requirements for activity [h]
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Preparation for comprehensive test (10-40)
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30
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Contact hours
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26
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Total
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56
|
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Prerequisites
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Knowledge - students are expected to possess the following knowledge before the course commences to finish it successfully: |
explain basic concepts of high school mathematics and physics |
Skills - students are expected to possess the following skills before the course commences to finish it successfully: |
use basic mathematical methods at the level of high school mathematics |
solve basic problems in physics |
Competences - students are expected to possess the following competences before the course commences to finish it successfully: |
N/A |
|
Learning outcomes
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Knowledge - knowledge resulting from the course: |
explain the basic concepts of machining technology |
recognize basic methods of machining |
Skills - skills resulting from the course: |
apply the appropriate technological method of machining in terms of shape, quality and accuracy of the produced surface |
Competences - competences resulting from the course: |
N/A |
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Assessment methods
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Knowledge - knowledge achieved by taking this course are verified by the following means: |
Test |
Skills - skills achieved by taking this course are verified by the following means: |
Test |
Competences - competence achieved by taking this course are verified by the following means: |
Test |
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Teaching methods
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Knowledge - the following training methods are used to achieve the required knowledge: |
Lecture |
Multimedia supported teaching |
Skills - the following training methods are used to achieve the required skills: |
Lecture with visual aids |
Competences - the following training methods are used to achieve the required competences: |
Lecture with visual aids |
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